{"product_id":"el-diviso-thermal-shock-aji-bourbon","title":"El Diviso - Thermal Shock Aji Bourbon","description":"\u003cp\u003eRed fruit, passionfruit, jasmine, and an acidity that borders on effervescent.\u003c\/p\u003e\u003cp\u003eFrom Nestor and Adrian Lasso at Finca El Diviso in Huila, Colombia — the brothers whose processing work has made them some of the most watched producers in the country (their Ombligon lot went to the U.S. Barista Championship). Aji Bourbon is a mutation of an Ethiopian landrace, named for the red-pepper aroma of its mucilage; in the cup it reads intensely floral instead.\u003c\/p\u003e\u003cp\u003eExpect bright red fruit throughout, jasmine and honeysuckle behind it, a tea-like body, and a floral finish that hangs around. Brew it as filter and let it cool a little before judging it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTasting notes: red fruit, passionfruit, jasmine, sparkling acidity\u003c\/li\u003e\n\u003cli\u003eOrigin: Finca El Diviso, Huila, Colombia\u003c\/li\u003e\n\u003cli\u003eProducers: Nestor and Adrian Lasso\u003c\/li\u003e\n\u003cli\u003eVariety: Aji Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: thermal shock washed\u003c\/li\u003e\n\u003cli\u003eBest for: filter\u003c\/li\u003e\n\u003cli\u003eSize: 8 oz, whole bean\u003c\/li\u003e\n\u003cli\u003eRoasted by Moxie Coffee Co.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Moxie Coffee Co.","offers":[{"title":"8oz","offer_id":50881578041583,"sku":"sku-48110111195323","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/7736\/7023\/files\/1_1d08c600-e167-4f1b-8f3b-3d17ae624094.png?v=1790173799","url":"https:\/\/drinksmallhours.com\/products\/el-diviso-thermal-shock-aji-bourbon","provider":"Small Hours Coffee","version":"1.0","type":"link"}